

🌿Shu Di Huang ::: Radix Rehamnniae Preparata🌿 Herbs are classified according to category, taste, temperature, channels entered and dosage. Shu Di Huang belongs to the Tonify the 🅱️lood category, taste is Sweet, temperature slightly warm, channels entered are Heart : Kidney : Liver and dosage is approximately 9-30g. Actions of this herb include nourishing the 🅱️lood, supplement marrow and brain, strongly enriching Yin, nourishes Jing (fluid) and assists in arresting cough and/or wheezing ❤